From Fortu's Kitchen
Our Menu
Every Meal Includes
Complimentary Bruschetta
Homemade Limoncello
Antipasti
To begin
Caprese Salad
Fresh mozzarella, tomatoes, basil, extra virgin olive oil
Antipasto Misto
Selection of Italian cured meats, cheeses, olives, grilled vegetables
Arancini
Crispy fried risotto balls with mozzarella centre
Soup of the Day
Ask Fortu what he has prepared today
Pizzas
Our SpecialityHandmade dough, San Marzano tomatoes, fresh mozzarella
Margherita
Tomato, mozzarella, fresh basil, olive oil
Diavola
Tomato, mozzarella, spicy salami, chilli
Prosciutto e Funghi
Tomato, mozzarella, Parma ham, mushrooms
Quattro Formaggi
Mozzarella, gorgonzola, parmesan, goat cheese
Capricciosa
Tomato, mozzarella, ham, artichokes, mushrooms, olives
Brigante Special
Fortu's signature creation - ask for today's special topping
Pasta
Handmade fresh daily
Spaghetti Carbonara
Guanciale, egg, pecorino, black pepper - the authentic way
Penne all'Arrabbiata
Spicy tomato sauce, garlic, chilli, parsley
Tagliatelle al Ragu
Slow-cooked Bolognese ragu, parmesan
Lasagna della Nonna
Antonella's grandmother's recipe, layers of pasta, meat sauce, bechamel
Dolci
Sweet endings
Homemade Tiramisu FAMOUS
Antonella's legendary recipe. Mascarpone, espresso, cocoa
Panna Cotta
Vanilla cream with berry coulis
Cannoli
Crispy shells, sweet ricotta filling